The Lawrenceville restaurateurs who own
Oyster Bay are keeping it in the family. Steve and Jo Green
have partnered with Steve’s daughter, Taylor Ray
Green, to open T-Ray’s Fire Grill on W. Crogan Street in
downtown Lawrenceville.
But steak isn’t the only thing on the
menu. “T-Ray’s offers a variety of delicious dishes that...
Executive Chef Kevin Davis brings his culinary expertise to the hotel’s signature restaurants, ArtBar and Grapevine, as well as all special events held at the hotel.
Sonesta Gwinnett Place Atlanta and Sonesta ES Suites Gwinnett Place are excited to announce the addition of Kevin Davis as new Executive Chef.
How many times has a parched cowpoke growled that line to a barkeep in a B-movie western? Today, purveyors of fine spirits are hearing more of it than ever, but not from chaps-wearing ranchers bellying up to the bar.
To be clear, while all bourbon is whiskey, not all whiskey is necessarily bourbon. There are subtle differences in where it’s...
Buford’s Main Street has a long and varied history, but the current crop of world-class restaurants is a relatively new thing. Known as South Railroad Street until 1911, the road has long been a shopping and community destination. But perhaps nothing defines it more today than the wide range of eateries, from the casual dining of the Tannery Row...
With the arrival of football season, Friday night lights spark ample amounts of school spirit and excitement. Amid the buzz of the upcoming rivalry games of the season, Gwinnet student leaders joined forces to create something incredible --the Rival Week Food Fight.
The idea originated from Dacula and Mill Creek High Schools own rivalry, and was adopted by Archer and...
Gwinnett County Public Library is excited to welcome cookbook author and James Beard Award-winner Virginia Willis to the Norcross Cultural Arts and Community Center on September 7 at 7:30 pm.
Georgia-born, French-trained chef Virginia Willis is one of the most well-respected authorities on Southern cooking today. In her new book, Secrets of the Southern Table: A Food Lover’s Tour of
the...
For every specialty peach menu item purchased, the hotel will donate $2 to Home of Hope
August is National Peach Month and August 22 is National Eat A Peach Day, so Sonesta Gwinnett Place Atlanta is celebrating in Georgia peach style with specialty menu items. Locals and guests are invited to enjoy the Georgia Peach Slushie and Peach Creme Brulee...
Gorgeous, glimmering, supple skin? Yes please. Wouldn't it be nice if there was some way to capture summertime radiance without baking in the sun for hours or spending a small fortune on assorted lotions, creams and serums? Oh wait, there is. And the best part is you can enjoy tasty foods while you nourish your skin-and the rest of...
