They come soft and gooey, thin and crunchy, and the average American will eat 35,000 of them in a lifetime. We’re talking about cookies! The chocolate-chip cookie was first born 80 years ago. And over the following decades we’ve seen countless kinds of cookies get packaged and...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
Whether you call it a charcuterie board, a meat and cheese platter, or even adult “Lunchables”, we can all agree...
Written by Joseph Holevinski, Senior at Gwinnett School of Math, Science & Technology (GSMST)
Three years ago, I saw a video of people going to a few different restaurants on their birthday and getting free food. This inspired me...
Ariston Group, LLC, owner and developer of ARISTON, Buford’s newest, highly anticipated mixed-use development, announces the construction start for its next phase known as The POINTE. This commercial hub will be home to approximately 26,000 sq. ft. of dining and service retail. ARISTON is located at the intersection of...
Written by Micah Xu, Converge multimedia journalism intern and Junior at Gwinnett School of Math, Science & Technology (GSMST)
Every American family has a history. Whether that history is from Asia, Europe, Africa, Australia or any other place under...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
For many, cooking in the kitchen can be a difficult, even frightening task. With so many cooking gadgets and gizmos...
Written by Zeal Dobariya, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
Matcha is a powder that comes from processing green tea leaves. Matcha traditionally comes from East Asia and can be...
Written by Jaiden Arada, Converge multimedia journalism intern and Senior at Cherokee Bluff High School
Having a sweet tooth is one of the best things in life! Enjoying the sweetness in desserts and baked goods is a wonderful thing...
Written by Micah Xu, Converge multimedia journalism intern and Junior at Gwinnett School of Math, Science & Technology (GSMST)
If you’ve ever been searching for a restaurant that combines authentic Japanese cuisine with a small, comfortable environment and has the...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
At the beginning of 2021, I did what most Americans do and gave myself a New Year's resolution. Most resolutions...
They come soft and gooey, thin and crunchy, and the average American will eat 35,000 of them in a lifetime. We’re talking about cookies! The chocolate-chip cookie was first born 80 years ago. And over the following decades we’ve seen countless kinds of cookies get packaged and...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
Whether you call it a charcuterie board, a meat and cheese platter, or even adult “Lunchables”, we can all agree...
Written by Joseph Holevinski, Senior at Gwinnett School of Math, Science & Technology (GSMST)
Three years ago, I saw a video of people going to a few different restaurants on their birthday and getting free food. This inspired me...
Ariston Group, LLC, owner and developer of ARISTON, Buford’s newest, highly anticipated mixed-use development, announces the construction start for its next phase known as The POINTE. This commercial hub will be home to approximately 26,000 sq. ft. of dining and service retail. ARISTON is located at the intersection of...
Written by Micah Xu, Converge multimedia journalism intern and Junior at Gwinnett School of Math, Science & Technology (GSMST)
Every American family has a history. Whether that history is from Asia, Europe, Africa, Australia or any other place under...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
For many, cooking in the kitchen can be a difficult, even frightening task. With so many cooking gadgets and gizmos...
Written by Zeal Dobariya, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
Matcha is a powder that comes from processing green tea leaves. Matcha traditionally comes from East Asia and can be...
Written by Jaiden Arada, Converge multimedia journalism intern and Senior at Cherokee Bluff High School
Having a sweet tooth is one of the best things in life! Enjoying the sweetness in desserts and baked goods is a wonderful thing...
Written by Micah Xu, Converge multimedia journalism intern and Junior at Gwinnett School of Math, Science & Technology (GSMST)
If you’ve ever been searching for a restaurant that combines authentic Japanese cuisine with a small, comfortable environment and has the...
Written by Joseph Holevinski, Converge multimedia journalism intern and Senior at Gwinnett School of Math, Science & Technology (GSMST)
At the beginning of 2021, I did what most Americans do and gave myself a New Year's resolution. Most resolutions...
